• Raina

Indoor Beach

Updated: Aug 24, 2020

Today I made an indoor beach in my house. I wanted to go to a beach but we had stay home so I created an indoor beach. This idea is really fun and really din't make me want to go to a beach anymore. Before I write more on indoor beaches I want to share a poem on beaches with you-

KICK YOUR SLIPPERS AND PLAY IN THE WAVES

MAKE THOSE CASTLES

ON THE HAPPY GOLDEN DAYS

HAVE SOME ICE- CREAM TO KEEP YOU ENERGISED

WATCH THE DOLPHINS CALM AND SYNCHRONIZED

HAVE SOME FUN ON A NICE BEACH DAY

WHERE NOTHING CAN GET IN YOUR WAY



Rai's tips in how to make an indoor beach at home-Before you begin ask your parents for permission.

Before you begin collect everything you need- sand, shells, rocks etc..

Take a plastic table cloth and put it where you want your beach.

After that take rocks and stones and make an uneven border in the middle of the cloth horizontally. One side is the sand part and the other the ocean.

Take plastic boxes and line the edge of the tale cloth, you do this so the sand doesn't come out.

Take regular sand or kinetic sand and fill your beach side up.

On the other side use blue pebbles and stones and make it look like the ocean floor. Add in some toy fish and corals.If you have an inflatable pool then use that instead. Fill your inflatable pool with water and add some smooth rocks at the sides.

Add some chairs and a mini table around the sand area.If you have an indoor hammock you can add that in too!

Get some cool treats and get ready to have an awesome beach day!





Rai' recipe for homemade ocean themed popsicles- This treat is perfect to enjoy at your indoor beach and it is super easy to make-



Makes 3 small popsicles-

Ingredients-

1 cup lemonade+ mint

2 tablespoons blue raspberry syrup/ 1 tbsp of blueberry juice (sieve it before using) and 1 drop blue food colouring

Optional- Gummy fish

1/3 tsp salt

Steps-

Combine all the ingredients in a jug and pour it into your popsicle moulds

Let it set in the freezer for 2 hours

Take them out of your moulds and serve immediately.

Enjoy!


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